I have to give good ol’ Paula Deen credit for this great party favorite. I ran across this on Food Network’s website.

Ingredients

  • 1 Can crabmeat
  • 1 Cup grated pepper jack cheese
  • 3/4 Cup mayonnaise
  • 1/4 Cup grated Parmesan cheese
  • 2 Cloves garlic, minced
  • 3 Tablespoons Worcestershire sauce
  • 2 Tablespoons lemon juice
  • 1 Teaspoon hot sauce
  • 1/2 Teaspoon dry mustard

Directions

Preheat oven to 325 degrees. Combine all of the ingredients in a casserole dish and gently stir until throughly mixed. Bake for 40 minutes. Serve hot with crackers of your choice.